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HHilton

Chef de Partie (Indian Curry)

Hilton

Bengaluru
Full-Time
0-3 Years experience

Description

Exceptional Hospitality Starts with You

Picture yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! You are the Master of your culinary station, creating delicious dishes guests love. As a Chef de Partie, you're not just overseeing kitchen operations – you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Eligibility Criteria

  • Seniority: Mid Level
  • Languages: English

About Hilton

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Industry: no-mentionEmployees: 170000+Website